Grapefruit & Pomelo Lettuce Salad, Raw Mango Dressing

Recipe By: Chef Malhotra, Old World Hospitality

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Ingredients

  • Lettuce Rocket (Washed & Cleaned) – 40gms
  • Lettuce Ice berg (Washed & Cleaned) – 35gms
  • Lettuce Lollo Rosso (Washed & Cleaned) – 15gms
  • Grapefruit Cleaned & Diced – 40gms
  • Pomelo Cleaned & Diced – 30gms
  • Quinoa Puff – 10gms

For Raw Mango Dressing

  • Raw Mango, Peeled & Diced – 30gms
  • Jaggery – 10gm
  • Salt – To Taste
  • Cumin Seeds – 2gms
  • Olive Oil – 5ml

Instructions

  • For raw mango dressing, in a sauce pan, crackle cumin seeds & sauté raw mango in it.
  • Add water and let the mango boil.
  • Add jaggery to it. Check for seasoning.
  • Pass the mixture through a sieve. Adjust seasoning.
  • For salad, in a salad bowl, toss together lettuce leaves, grapefruit & pomelo in raw mango dressing.
  • Arrange it on a platter, garnish with quinoa puff and serve cold.
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