Mini Zucchini Pizzas

Recipe By: Chef Jaswant Singh, Select Group

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  • 2 Green and Yellow Zucchini, halved and cored
  • 2 tbsp Extra Virgin Olive Oil
  • 100g Pizza Sauce
  • 150g shredded Mozzarella
  • 50g finely grated Parmesan
  • 1tbsp chopped Parsley
  • Salt and Pepper, to taste


  • Preheat the oven to 350F (175C)
  • On a baking sheet, drizzle olive oil on the zucchini and season with salt and pepper
  • Spoon sauce on each zucchini half
  • Sprinkle mozzarella and Parmesan¬† along with any other topping of your choice
  • Bake for 10-15 minutes, until the zucchini are crisp-tender and the cheese is melted
  • Garnish with parsley before serving

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